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This Lemon Chicken Pasta is packed with flavor and is next-level delicious. With an incredible blend of seasonings, fresh herbs, and tangy lemon, it’s a pasta dish you’ll come back to again and again.
If you are looking for an easy, downright delicious dinner idea.. you’ve come to the right place. This Lemon Chicken Pasta has been one that my kids have loved for years. The flavor is totally unique. The chicken is marinated in soy sauce, lemon juice, olive oil, and a slew of yummy seasonings. Then the final dish is tossed in a fresh herby mixture and topped with grated parmesan. It’s so bright and flavorful… I just know you’re going to love it as much as we do. Plus it’s impressive enough for entertaining, but simple enough for weeknight dinners.
And it comes together pretty fast, too! Dice up the chicken and get it marinating in the morning. Then once it is time to cook dinner, you can get the whole thing on the table in under 20 minutes. And is there anything better than an amazing dinner that you can get on the table in less time than it takes to run through the drive-thru? Maybe a personal chef. But until that day comes.. this is a really close second.
Pasta makes a regular appearance on dinner tables across the country for good reason. It’s fast, easy, economical, and can be prepared in countless different ways. But it can run the risk of getting boring. This recipe is anything but. The seasoning mix has a cajun spice flavor that gives the whole thing a flavorful heat. The soy sauce brings a nice umami flavor, and then the whole thing is brightened up with fresh herbs and tangy lemon juice.
I like to serve this pasta with a green veggie or nice salad. Here are some of my favorites:
Use fresh shrimp or salmon instead of chicken. If using shrimp, only marinate for about 30 minutes. Cook for 4-5 minutes or until pink and opaque.
If desired, you can use 2 teaspoons cajun seasoning in place of the seasoning mixture in the recipe. If you want extra heat, you can also add 1/4 teaspoon of red pepper flakes.
You can use a variety of different pasta for this recipe. Fettuccini, linguini, or spaghetti are our favorites. But you could also make it with a short pasta like bowtie or ziti.
Store leftover lemon chicken pasta in an airtight container in the fridge for up to 3 days.
This Lemon Chicken Pasta is packed with flavor and is next-level delicious. With an incredible blend of seasonings, fresh herbs, and tangy lemon, it’s a pasta dish you’ll come back to again and again.
Servings: 8 servings
Calories: 416kcal
For the marinade: In a small bowl, combine the olive oil, soy sauce, lemon juice, garlic, brown sugar, and seasonings. Whisk to combine.
Cut the chicken into strips or bite-sized pieces. Put the chicken into a shallow bowl or ziplock bag. Pour the marinade over the chicken. Refrigerate for at least an hour, or for up to 12 hours.
For the pasta: Combine the olive oil, lemon juice, lemon zest, green onions, and parsley in a small bowl. Stir to combine.
Cook the pasta in lightly salted water according to package directions. Drain, and return the pasta to the pot. Pour the lemon juice/green onion mixture over the pasta and toss to combine.
Heat a large skillet over medium heat. Add the chicken and the marinade to the skillet. Spread out into an even layer and cook for 5-6 minutes or until the chicken is cooked through.
Add the chicken and cooked marinade over the pasta and toss everything together. Add the fresh parmesan cheese and season with salt and pepper, if desired. Serve immediately.
Calories: 416kcal | Carbohydrates: 48g | Protein: 22g | Fat: 14g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.01g | Cholesterol: 42mg | Sodium: 614mg | Potassium: 428mg | Fiber: 2g | Sugar: 5g | Vitamin A: 399IU | Vitamin C: 9mg | Calcium: 85mg | Iron: 1mg
I’m a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.