Moms in our Child Survival Program in Ethiopia regularly get together to share stories of their lives, swap care taking ideas for their kids and catch up on the local town news over a cup of freshly roasted Ethiopian coffee.

Watch how the process of creating Ethiopian coffee unfolds from roasting beans and grinding in a press, to brewing in boiling water and being enjoyed by all in the country where the Coffea arabica plant – what makes beans that are turned into arabica coffee – originates.