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Carrot juice is a really good source of beta-carotene, vitamin A, and antioxidants which all help with boosting immune function, promoting healthy skin, and aiding digestion. You can drink carrot juice on its own or mix in a smoothie. No matter how you drink it, it is a refreshing and flavorful way to add more nutrients to your diet.
All you need is:
To determine which juicer is right for you, there are a few things to think about:
Top Rated
If you are serious about juicing, want the top of the line and best rated, the Omega VSJ843 is the juicer for you.
Budget Friendly
This is a very popular juicer that is durable and easy to use. The Hamilton Beach Juicer is a great option.
Multi Use
If aren’t planning on juice frequently, then a machine you can use for multiple things might be a great fit for you. I own this Pasta Machine and Juicer and love it so much! I would highly recommend for both making pasta and juicing!
Fresh carrot juice is best right after juicing to get the most nutritional benefits. If you can’t drink it right away, store it in an airtight container in the refrigerator for up to 5 days.
Both carrots and carrot juice are nutritious and have a lot of health benefits, but the best option depends on your individual needs and preferences.
Carrots are a great source of fiber, which helps support healthy digestion, and they are also packed with vitamins and minerals, including vitamin A, vitamin C, potassium, and folate.
Carrot juice is a concentrated source of nutrients and antioxidants, because it contains more carrots per serving than you would typically eat at a time. Drinking carrot juice can provide a quick and convenient way to boost your nutrient intake, and it can be especially helpful if you or your kids have trouble digesting whole vegetables or can’t eat very much at a time.
Basically, both carrots and carrot juice can be healthy choices, but it’s important to consider your individual needs and goals when deciding which option is best.
Carrot juice is a really good source of beta-carotene, vitamin A, and antioxidants which all help with boosting immune function, promoting healthy skin, and aiding digestion. You can drink carrot juice on its own or mix in a smoothie. No matter how you drink it, it is a refreshing and flavorful way to add more nutrients to your diet.
Servings: 4 4 oz servings
Calories: 37kcal
Wash carrots well. Add the carrots and water to a blender or juicer.
Blend or juice the carrots until they are completely pureed and no chunks remain. If adding the lemon, peel it and cut into quarters. Add it to the blender, or juicer.
If using a blender, strain the puree through a fine mesh sieve or cheesecloth to remove any pulp. If using a juicer, skip this step.
Serve the carrot juice immediately, or store it in the refrigerator for up to 2-3 days.
You can also add other ingredients to the carrot juice, such as ginger or apple, for added flavor and nutrition. Enjoy!
Calories: 37kcal | Carbohydrates: 9g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 50mg | Potassium: 268mg | Fiber: 3g | Sugar: 4g | Vitamin A: 12034IU | Vitamin C: 19mg | Calcium: 31mg | Iron: 0.4mg
I’m a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.